French & Moroccan Cuisine
Bagatelle
Marrakech
Lunch : open 7/7
Dinner : open 7/7
Le Bagatelle has been an institution since 1949, seducing every guests with its nature backdrop in the center of Guéliz. A Parisian brasserie decor, its walls are adorned with black and white photos that outline the history of the city. On the plate, tradition has also been preserved: oyster’s, shepherd's pie. mimosa eggs, brains, onion soup, snails - a real bistro cuisine - both traditional and full of flavor!
Capacity : 80 persons
Terrace : 75 persons
Private room : from 2 to 30 persons
Chef
Mohamed Fachtagui
Associate director
Didier Schutz
