International & Moroccan Cuisine

      Le Patio By Chellah

      Rabat

      Lunch : open 7/7 from 12h00 to 00h00 Dinner : open 7/7

      In the heart of the historic Chellah site in Rabat, Le Patio by Chellah offers a timeless gastronomic escape. Nestled within the former hostelry, the venue blends ancestral architecture with contemporary design in a chic, peaceful atmosphere. At the table, Chef Redouane Mansouri presents refined Mediterranean cuisine, enhanced with Moroccan touches, where each dish balances finesse and generosity. In the shade of the olive trees or by candlelight, the experience unfolds in a setting steeped in history, perfect for moments suspended in time, for a truly timeless escape.

      Capacity : 187 persons

      Menu extract of the restaurant Le Patio By Chellah

      Restaurant Le Patio By Chellah's starters

      Tartare de saumon et mousse d’avocat 220 Dhs
      Bâtonnets de camembert frits, miel et amandes torréfiées 190 Dhs
      Salade César aux gambas, anchois, salade romaine et croutons 180 Dhs
      Raviolo potiron et gambas sauvages : émulsion de bisque au safran de Taznakht 220 Dhs
      Asperges vertes tièdes : oeuf poché, crispy de magret de canard fumé et vinaigrette de moutarde à l'ancienne 180 Dhs

      Restaurant Le Patio By Chellah's main courses

      Osso-Bucco à la milanaise et riz safrané 280 Dhs
      Tigre qui pleure, riz basmati et légumes verts 320 Dhs
      Souris d’agneau confite façon bourguignonne cuite à basse température 280 Dhs
      Tagine de daurade à la charmoula, poivrons mixtes, olives et citron confit 240 Dhs
      Turbot aux câpres, pomme vapeur et tombé : ventréche de thon, sardines, anchois et pickles maison 320 Dhs

      Restaurant Le Patio By Chellah's desserts

      Moelleux à l'amlou et au chocolat 90 Dhs
      Crêpe Suzette flambée au grand Marnier 140 Dhs
      Pastilla au lait et à la rose ( aux amandes ) 90 Dhs
      Tatin de poires caramélisées ( miel d'argan ) 90 Dhs
      Pain perdu ( Caramel beurre salé et glace vanille ) 120 Dhs

      Access

      Booking
      Parking / Carrying
      Air conditioning
      Outdoor dining
      Musical ambience-Shows
      Exceptional view
      Garden / Patio
      Romantic
      Wi-Fi
      Continuous service
      Mounir Rochdi
      Executive chef Mounir Rochdi
      Najib Bouzid
      Manager Najib Bouzid

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