El Glissa

In the Casablanca Hotel, the restaurant El Glissa celebrates heritage of Moroccan cuisine in an intimate setting inspired by traditional alcoves. Delicate patterns, noble materials and refined craftsmanship create a warm atmosphere. At dinner time seems to stand still , giving way to a sensory experience where flavors and aromas complement each other. On the menu : moroccan salads, crispy briouates, pastilla and tajines reveal a generous and subtle cuisine. An elegant table faithful to the culinary heritage of Morocco, offering a unique gastronomic experience guided by authenticity and emotion.