Italian Cuisine

      Dai

      Marrakech

      Lunch: Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday from 12h30 to 15h15 Dinner: Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday from 19h00 to 22h30

      In the heart of Guéliz, discover DAI. This intimate, carefully decorated place combines comfort and elegance in an atmosphere where subdued lighting and well-chosen music create a perfect harmony. The menu offers original creations, such as the refined and tasty spaghetti with lobster, or the surprising spaghetti with tomato water: a recipe of apparent simplicity but demanding technique, revealing subtle, lightly caramelized notes. Special mention for the attentive service and the real sommelier’s recommendations: an address to adopt!

      Capacity : 40 persons Terrace : 20 persons

      Menu extract of the restaurant Dai

      Restaurant Dai's starters

      Carpaccio de bar 220 Dhs
      Arancini osso buco 180 Dhs
      Pizza quatre fromages 190 Dhs
      Crevette royale, jus de tête 320 Dhs
      Burrata et légumes de saison 180 Dhs

      Restaurant Dai's main courses

      ⁠Risotto au safran 220 Dhs
      Poulet en crapaudine 280 Dhs
      Filet de bœuf au poivre 320 Dhs
      ⁠Spaghetti à l’eau de tomate 190 Dhs
      Spaghetti au homard pour 2 personnes 490 Dhs

      Restaurant Dai's desserts

      Pavlova 110 Dhs
      Tiramisu 110 Dhs
      Profiteroles 110 Dhs

      Access

      Booking
      Parking / Carrying
      Air conditioning
      Outdoor dining
      Garden / Patio
      Romantic
      Wi-Fi
      Andrea Dionigi
      Chef Andrea Dionigi
      Othman Benjelloun
      Owner Othman Benjelloun

      Contact

      22, rue Moulay Ali - Imm Nadia III - Marrakech contact@dairestaurants.com

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