French Cuisine
Boeuf Sur Le Toit
Marrakech
The best-kept secret for gourmet, festive nights. In the heart of Marrakech, Le Bœuf sur le Toit shines with its unique style and incomparable atmosphere. This jewel box combines refined gastronomy, enchanting music and vibrant evenings. From 8pm, an intimate vibe comes to life, enhanced by an acoustic piano and majestic chandeliers. At table, the classics are sublimated: grilled beef, melted sea bass fillet, or the iconic profiterole. At midnight, guest DJs transform the place into a temple of celebration for memorable nights.
