Situated just outside the Casablanca port of Mohammedia, this is an excellent restaurant for "poissons", or fish, shellfish and seafood that have been selected from the catch of the day. The flower-adorned terrace and comfortable indoor dining-room are bright during the day and intimate in the evening. Fish in a salt crust, baked in the wood oven in the middle of the restaurant... Mediterranean cuisine full of character.
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Chef of the restaurant Restaurant du Port
Samuel Pratt
Co-owner, manager of the restaurant Restaurant du Port
Fabrice Arnoux
Lunch : Mardi, Mercredi, Jeudi, Vendredi, Samedi, Dimanche
Dinner : Mardi, Mercredi, Jeudi, Vendredi, Samedi, Dimanche
Fax : +212 5 23 32 58 96
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Booking
Parking
Air-conditioned cellar
Outdoor dining
Musical ambience / Shows
Garden / Patio
Romantic



