• El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
  • El Patio
Quartier Souissi
Rabat
Located in the gardens of the Rabat Sofitel, this contemporary brasserie is by far the most beautiful in Morocco. This magnificent place is bathed in light from the large terrace which overhangs the sublime gardens. Jean-Marie Gueraische puts the emphasis on fresh produce and proposes a delicate and tasty Mediterranean cuisine. The lunch menu at 360dhs merits a visit.
Formule buffet of the restaurant El Patio
360,00 Dhs per person

Restaurant El Patio's starters

Asparagus veloute, radish ensaladilla with vinegar
Season vegetables shaving, coriander and vinaigrette
Beef cheek estoffada with foie gras, fig jelly
Cold zarzuella with iodized jelly, potato with garlic oil
Romesco grilled gambas salad, tomatoes, mint and melon

Restaurant El Patio's main courses

Mediterranean monkfish, red oil sauce, eggplant caviar
Rack of lamb with star anisesauce, potato cake
Roasted sea bass with capers and almonds, stewed spinach
Seared salmon with citrus zest, vanilla potato mouisseline
Grilled beef filet, sauce diable, dauphinois style potato gratin

Restaurant El Patio's desserts

Fine pastries trilogy selection, presented on a tray
Coffee Caroline
Tiramisu, champagne sabayon
"Paris-Venise": Gianduja praline and mascarone
Chocolate and orange fondant

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8, rue Molière -
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32, avenue Al Arrar, Hay Riad -
Jean-Marie Gueraische
Avril Romain
Director of the restaurant El Patio
Jean-Marie Gueraische
Dining-room supervisor of the restaurant El Patio
Avril Romain
Lunch : open 7/7
Dinner : open 7/7
Fax : +212 5 37 67 40 39
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