Restaurant Rabat - Grand Comptoir - Brasserie
Le Grand Comptoir
279, avenue Mohammed V - Rabat
This is Rabat's fashionable venue set in a 1930's décor that has been perfectly restored to its original glory. This is a smart set address, where being seen is a "must", as the show is most often in the dining-room, with a view over the kitchen. The chef offers a brasserie menu of fresh market produce, such as sauerkraut in winter, leg of lamb with garlic during the summer and fish from the catch of the day.
Chef Grand Comptoir Olivier Garrivier
Propriétaires Grand Comptoir Yann et Louis-Bernard Lechartier
Propriétaires Grand Comptoir Yann et Louis-Bernard Lechartier
Lunch: From Monday to Sunday
Diner : From Monday to Sunday
Capacity: 160 personnes
Diner : From Monday to Sunday
Capacity: 160 personnes
The alcohol abuse is dangerous for health, to consume with moderation













