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Silvestro

70, rue Laâlouj - Essaouira

A bright, tasteful décor of moroccan ceramic art and an open kitchen makes this restaurant a must-see in Essaouira. Giuseppe gives a real show in true Italian style, offering a wide variety of minute-fresh pasta, and pizza dough which dances between the chefs' hands before being consigned to the wood-fired oven. This is authentic cuisine with an exceptionally good value for money.


Chef Silvestro Rhounai Nezha / Chef-propriétaire Silvestro Giuseppe Disilvestro
Lunch : From Monday to Sunday / Diner : From Monday to Sunday / Capacity : 76 personnes / Terrasse : 40 personnes


Starters Silvestro
Raw ham Parma with Saedegna cheese110.00 dhs Octopus with potato 70.00 dhs Antipasto italiano ( cold cuts)120.00 dhs Dry tomato with mozzarella70.00 dhs anchovy40.00 dhs
Entrees Silvestro
Tagliatelles shrimp with saffron 90.00 dhs Raviolis cheese and spinach90.00 dhs Breaded beef cutlet, sun-dried tomatoes and artichokes130.00 dhs Swordfish olives capres tomato100.00 dhs Seafood home pasta90.00 dhs
Desserts Silvestro
Tiramisu45.00 dhs Profiteroles45.00 dhs lemon sherbet45.00 dhs creme caramel45.00 dhs





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